Nutritional therapy for digestive disorders (IBS, GERD, SIBO, celiac disease, IBD, bloating)
Low FODMAP diet protocols, microbiome optimization, food intolerances, and integrative medicine
Weight management, insulin resistance, type 2 diabetes, high cholesterol, anemia, and skin health
Nutritional needs cannot be fully assessed and an individualized nutrition plan cannot be developed remotely when up-to-date laboratory test results are required
A certified nutritionist specializing in managing digestive system disorders through medical nutrition therapy. In her practice, she applies an individualized approach to every patient, thoroughly evaluating symptoms, root causes, and complaint characteristics to establish an accurate assessment and select the optimal nutritional strategy. She possesses advanced expertise in implementing the Low FODMAP diet for IBS, alongside specialized training in the human microbiome, SIBO, and integrative medicine. The specialist provides targeted nutritional guidance for gastrointestinal conditions, metabolic health, and overall well-being.
The nutritionist provides consultations on: